Dosa Paper Masala
Dosa Paper Masala

Dosa Paper Masala

Price 10.0 INR/ Pack

MOQ : 100 Packs

Dosa Paper Masala Specification

  • Physical Form
  • Thin Rolled Crepe
  • Oil Content %
  • Medium
  • Usage
  • Direct Consumption
  • Moisture (%)
  • Low
  • Purity(%)
  • 100%
  • Variety
  • Masala Dosa (Paper Dosa variant)
  • Ingredients
  • Rice, Black Gram (Urad Dal), Potatoes, Spices, Salt, Edible Oil
  • Flavor
  • Mildly Spicy with Potato Filling
  • Product Name
  • Dosa Paper Masala
  • Product Type
  • Ready to Eat Snack
  • Shape
  • Paper-Thin Circular
  • Processing
  • Handmade & Freshly Cooked
  • Color
  • Light Golden Brown
  • Grade
  • Premium
  • Shelf Life
  • 1 Day (Fresh/Best Consumed Hot)
  • Weight
  • approximately 80-100 gm each
  • Taste
  • Savory and Spicy
  • Storage
  • Cool and Dry Place
  • Suitable For
  • Vegetarian
  • Calories (approx)
  • 180-220 kcal per serving
  • Preparation Time
  • 5-7 minutes per dosa
  • Gluten Free
  • Yes (if prepared with rice and urad dal only)
  • Texture
  • Crispy Outer Layer with Soft Stuffed Center
  • Suitable For Freezing
  • No
  • Preservatives
  • No artificial preservatives
  • Accompaniments
  • Traditionally Served with Chutney and Sambar
  • Main Cooking Method
  • Pan-Cooked on Tawa
  • Serving Temperature
  • Hot
  • Packaging Type
  • Hygienically Packed in Food Grade Paper
  • Filling Details
  • Spiced Mashed Potato Mixture
  • Allergen Information
  • Contains Lentils (Urad Dal) and may contain traces of Mustard Seeds
 

Dosa Paper Masala Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Dosa Paper Masala



Unlock the inestimable flavors of South India with our Dosa Paper Masala-a meritorious paragon of vegetarian cuisine. This thin, paper-crisp crepe, filled with a delicate spiced potato mixture, is pan-cooked to a light golden brown perfection. Each dosa is presented hot and fresh, maintaining a premium texture: crispy on the outside, soft within. Advance purchase ensures seamless preparation; explore this gluten-free delight, traditionally served with chutney and sambar. Hygienically packed for direct consumption, this product embodies purity and quality-an ideal choice for discerning taste seekers.

Versatile Serving and Application

Dosa Paper Masala is suited for eateries, cafes, and catering events seeking a signature vegetarian offering. Its specific use as a main dish or a savory accompaniment makes it a staple for general dining, breakfast spreads, or themed buffets. Easily adaptable, it caters to both specialty South Indian meals and universally loved culinary experiences. Its immediate serving temperature-hot-ensures customers experience authentic taste and texture.


Premium Order and Delivery Terms

With a premium focus on freshness and prompt service, Dosa Paper Masala is dispatched from our leading Indian FOB port. We gladly offer sample policies for qualified bulk buyers to ensure product satisfaction prior to finalizing orders. Our streamlined order processing and meticulous order completion ensure that the main domestic market always receives hygienically packed, freshly prepared masala dosa, upholding our commitment to consistent quality and timely delivery.


FAQ's of Dosa Paper Masala:


Q: How should Dosa Paper Masala be stored before serving?

A: Dosa Paper Masala should be stored in a cool, dry place and is best consumed hot immediately after preparation for optimal taste and texture.

Q: What accompaniments are traditionally served with Dosa Paper Masala?

A: This dish is typically served with chutney and sambar, enhancing its savory and mildly spicy flavor profile.

Q: Where can this Dosa variant be used in food service?

A: It is ideal for restaurants, cafes, catering events, or home gatherings seeking authentic vegetarian South Indian cuisine.

Q: What is the preparation process for Dosa Paper Masala?

A: Each dosa is handmade and freshly cooked on a tawa, requiring around 5-7 minutes per serving, resulting in a crispy outer layer and a soft, spiced potato filling.

Q: Is Dosa Paper Masala suitable for people with gluten intolerance?

A: Yes, when prepared solely with rice and urad dal, Dosa Paper Masala is gluten-free and suitable for gluten-sensitive individuals.

Q: What is the benefit of advance purchase for this product?

A: Advance purchase allows for streamlined order processing, ensures fresh preparation, and helps guarantee availability during peak demand.

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