Ginger Powder
Ginger Powder

Ginger Powder

MOQ : 100 Packs

Ginger Powder Specification

  • Moisture (%)
  • < 7%
  • Usage
  • Culinary, medicinal, flavoring, beverages
  • Oil Content %
  • 1.5 - 2.5%
  • Purity(%)
  • 98%
  • Ingredients
  • 100% Pure Ginger
  • Flavor
  • Characteristic ginger flavor, aromatic
  • Physical Form
  • Fine powder
  • Variety
  • Common Ginger (Zingiber officinale)
  • Product Name
  • Ginger Powder
  • Product Type
  • Spice / Herbal Powder
  • Shape
  • Powder
  • Processing
  • Dried and ground
  • Color
  • Light yellow to pale brown
  • Grade
  • Food Grade
  • Shelf Life
  • 12-24 months
  • Weight
  • 25 kg, 50 kg (customized packaging available)
  • Taste
  • Pungent, spicy
  • Storage
  • Store in a cool, dry place away from sunlight
  • Appearance
  • Free-flowing, no lumps
  • Aroma
  • Strong and fresh
  • Mesh Size
  • 80 - 100 mesh
  • Packaging Type
  • HDPE bag, Paper bag, or as per requirement
  • Adulteration
  • Absent
  • Allergen Information
  • Allergen free
  • Ash Content (%)
  • < 8%
  • Solubility
  • Partially soluble in water
  • Microbial Load
  • Within permissible limits
  • Country of Export
  • Available worldwide (export quality)
  • Nutritional Value
  • Rich in gingerols, fiber, and minerals
 

Ginger Powder Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Ginger Powder



Unlock astounding flavor and instant savings with our potent Ginger Powder - the deal you can't miss. This wondrous spice, free-flowing with no lumps, boasts a strong, fresh aroma and a characteristic pungent taste. Meticulously processed from 100% pure ginger (Zingiber officinale), it retains a light yellow to pale brown hue, is free of adulteration and allergens, and offers a rich source of gingerols, fiber, and minerals. Available in HDPE or paper bags, our export-quality Ginger Powder (food grade, 98% purity) is perfect for culinary, medicinal, and beverage applications worldwide. Purchase now for purity and quality guaranteed!

Versatile Applications of Ginger Powder

Our Ginger Powder is suitable for a vast array of uses, including culinary dishes, medicinal preparations, flavoring, and beverages. Its fine consistency and aromatic potency make it ideal for soups, curries, teas, health tonics, and baked goods. The product is partially soluble in water, ensuring it blends seamlessly into recipes. Whether used at home or by food industry professionals, this powdered ginger imparts a distinctive spicy flavor and aroma, elevating any creation with its wondrous zest.


Certifications & Export Markets at the Lowest Price

Our Ginger Powder is delivered nationwide and globally, certified to meet international food safety standards. We ensure seamless goods transport and offer the lowest price for bulk or customized orders. Main domestic markets include major Indian cities, while main export destinations cover the USA, Europe, Middle East, and Asia. Each batch is rigorously quality-checked for purity and hygiene, so every participant in the deal receives nothing but top-grade, dependable ginger powder.


FAQ's of Ginger Powder:


Q: How is your Ginger Powder processed to maintain its potency and purity?

A: Our Ginger Powder is made from dried and finely ground common ginger (Zingiber officinale) using a careful process that preserves natural gingerols, color, aroma, and taste. It is free from adulteration and undergoes rigorous quality checks to ensure it meets export-grade standards.

Q: What are the main uses and benefits of Ginger Powder?

A: Ginger Powder is widely used for culinary, medicinal, and flavoring purposes. It adds a pungent, spicy note to dishes, beverages, and baked goods. Medicinally, it supports digestion and overall well-being due to its rich gingerol and fiber content.

Q: Where is your Ginger Powder produced and exported?

A: Our Ginger Powder is manufactured in India and exported to markets worldwide, including the USA, Europe, Middle East, and Asia. We cater to both domestic and international clients with certified, food-grade quality products.

Q: When should Ginger Powder be stored after purchase for peak freshness?

A: Store Ginger Powder immediately after purchase in a cool, dry place away from sunlight. Proper storage helps retain its aroma, flavor, and shelf life of 12-24 months.

Q: What grades and packaging options are available for Ginger Powder?

A: We offer food-grade Ginger Powder in customized packaging (HDPE or paper bags) in weights of 25 kg or 50 kg. Packaging can be tailored per client requirements to ensure maximum convenience and product integrity during transit.

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