Manchurian Masala

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MOQ : 100 Packs

Manchurian Masala Specification

Ingredients
Salt, Red Chilli, Coriander, Black Pepper, Cumin, Garlic Powder, Onion Powder, Tomato Powder, Corn Flour, Ginger Powder, Edible Starch, Ajinomoto, Spices, Herbs

Purity(%)
99%

Moisture (%)
Below 5%

Oil Content %
Below 1%

Physical Form
Powder

Usage
Ideal for making Manchurian dishes

Flavor
Typical Indo-Chinese Flavour with Garlic and Pepper Notes

Variety
Dry Spice Mix

Product Name
Manchurian Masala

Product Type
Blended Masala/Spice Mix

Shape
Fine Powder

Processing
Blended & Hygienically Packed

Color
Brownish Red

Grade
Food Grade

Shelf Life
12 Months

Weight
100 g

Taste
Spicy, Tangy and Savory

Storage
Store in a cool, dry place away from direct sunlight

Usage Directions
Mix as per taste during cooking for authentic Manchurian dishes

Allergen Information
Contains no added MSG except for naturally occurring glutamates, contains gluten

Packaging Type
Pouch or Packet

Appearance
Free-flowing without lumps

Manufacturing Process
Prepared using automated blending techniques.

Preservatives
No artificial preservatives added

Aroma
Strong garlic and spice aroma

Recommended Servings
Sufficient for 4-5 servings per 100g pack

Manchurian Masala Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Manchurian Masala

Experience the unparalleled taste of our Manchurian Masala, a best-seller renowned for its perfect fusion of spicy, tangy, and savory notes. This hot deal delivers a majestic aroma and vibrant brownish-red hue, promising an authentic Indo-Chinese flavor in every bite. Hygienically blended and packed in convenient 100g pouches, this dry spice mix contains no added MSG, except for naturally occurring glutamates, and comes free from artificial preservatives. With a gluten presence and a bargain pack serving 4-5, it's ideal for quick, delicious Manchurian dishes at home.

Features & Usage of Manchurian Masala

Manchurian Masala boasts a fine powder form with a rich blend of premium spices like garlic, black pepper, and red chilli, ensuring a strong, aromatic flavor profile. Crafted using advanced automated blending, this food-grade mix is free-flowing and lump-free. Simply mix as per taste during cooking for delectable Manchurian dishes. Its balanced spice content and striking color make it perfect for home and professional kitchens alike, offering versatility in Indo-Chinese cuisine applications.

Market Presence & Packaging Excellence

Our Manchurian Masala enjoys high market value and strong domestic presence, reflecting consistent demand upon arrival in retail and export markets across India. Each packet is meticulously packaged in pouches to preserve freshness during transit and storage. We ensure supply ability meets both rising domestic needs and international interest, solidifying our reputation among manufacturers and suppliers for reliable delivery and premium quality standards.

FAQ's of Manchurian Masala:

Q: How should Manchurian Masala be used in cooking?

A: Simply mix the masala powder into your recipe as per taste during the cooking process to impart authentic flavor to Manchurian and other Indo-Chinese dishes.

Q: What ingredients are present in Manchurian Masala?

A: It contains a blend of salt, red chilli, coriander, black pepper, cumin, garlic and onion powders, tomato powder, corn flour, ginger powder, edible starch, Ajinomoto, various spices, and herbs.

Q: When should I add Manchurian Masala during preparation?

A: For best results, add the masala while stir-frying your vegetables or proteins to infuse the dish with its signature spicy, tangy flavor.

Q: Where is Manchurian Masala manufactured and supplied from?

A: The masala is manufactured and supplied by reputable producers in India, ensuring top quality and export-ready standards.

Q: What is the shelf life of Manchurian Masala and how should it be stored?

A: With a shelf life of 12 months, store the masala in a cool, dry place away from direct sunlight to maintain its freshness and flavor.

Q: What are the distinctive features and benefits of this masala?

A: It is a free-flowing, lump-free powder with a strong garlic and spice aroma, minimal moisture and oil content, and no artificial preservatives, boasting a purity of 99% and excellent flavor retention.

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