Ragda Masala

Get a Price/Quote

MOQ : 100 Packs

Ragda Masala Specification

Variety
Blended Masala

Moisture (%)
<5%

Ingredients
Coriander, Red Chilli, Black Salt, Dry Mango Powder, Cumin, Fennel, Black Pepper, Cloves, Cinnamon, Asafoetida, and other spices

Usage
Used for flavoring Ragda, Indian street foods and snacks

Flavor
Authentic Indian Ragda

Oil Content %
<2%

Purity(%)
100%

Physical Form
Powder

Product Name
Ragda Masala

Product Type
Spice Mix

Shape
Fine Powder

Processing
Blended

Color
Brownish Yellow

Grade
Food Grade

Shelf Life
12 Months

Weight
100g

Taste
Spicy and Tangy

Storage
Store in a cool and dry place

Suitable For
Vegetarian dishes

Minimum Order Quantity
5 Packets

Allergen Information
Contains traces of mustard and sesame

Drying Process
Sun dried and machine dried

Manufacturing Process
Hygienically processed and packed

Appearance
Uniform, finely ground powder

Preservatives
No artificial preservatives added

Packaging Type
Sealed Pouch

Ragda Masala Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Ragda Masala

Experience our exquisite Ragda Masala, now available as a new release and ending soon-don't miss out on superb savings! Perfect for flavoring Ragda, iconic Indian street foods, and snacks, this first-class blend boasts a spicy and tangy taste with a uniform, finely ground brownish-yellow appearance. Carefully sun and machine dried, then hygienically packed in sealed pouches, our food-grade masala contains only 100% pure ingredients and no artificial preservatives. Suitable for vegetarians, each 100g packet stores beautifully for 12 months. Minimum order quantity: 5 packets. Contains traces of mustard and sesame.

Precision Processing & Versatile Plant Application

Ragda Masala is blended for exceptional purity and consistency, making it ideal for large-scale vegetarian food production and street food applications. Special features include no added preservatives and an authentically crafted flavor profile. Its primary competitive advantage lies in its meticulously balanced combination of premium spices, offering distinctive taste and aroma to culinary professionals. Trusted throughout India by manufacturers and suppliers, this masala ensures your dishes command superb quality and customer satisfaction.

Export Excellence, Packing & Delivery Standards

Our Ragda Masala is a top choice in export markets spanning Asia, the Middle East, and beyond. With first-class packing & dispatch protocols, each order is securely sealed and prepped for swift, safe goods transport. Typical delivery times are streamlined for efficiency, ensuring prompt drop-off of fresh product. FOB port options are provided to adapt to client logistics. Trust us to manage your bulk orders with superb packaging and reliable export processes for peace of mind.

FAQ's of Ragda Masala:

Q: How is Ragda Masala processed to ensure freshness and purity?

A: Ragda Masala is created through a careful blend of premium spices, which are sun dried and machine dried before hygienic processing and packing. This process maintains the blend's freshness, aroma, and purity, ensuring the final product is free from moisture and contamination.

Q: What dishes can Ragda Masala be used in?

A: This masala is primarily used to flavor Ragda, a popular base in Indian street foods like Ragda Pattice. It can also enhance the taste of various vegetarian snacks and chaat items, delivering authentic spicy and tangy flavors.

Q: When should Ragda Masala be added during cooking?

A: For best results, add Ragda Masala towards the end of the cooking process or as a finishing spice. This approach helps to preserve its aroma and flavor in finished dishes such as stews, curries, and street food snacks.

Q: Where is Ragda Masala manufactured and supplied from?

A: Our Ragda Masala is manufactured and supplied in India by trusted food-grade manufacturers employing hygienic production standards, ensuring quality and safety in every sealed pouch.

Q: What makes this Ragda Masala a preferred choice for bulk buyers?

A: Key benefits include its uniform fine powder form, superb shelf life of 12 months, no artificial preservatives, and robust, balanced flavor. Large orders can be efficiently packed and dispatched, making it ideal for commercial kitchens and food producers seeking quality and reliability.