Dal Tadka Masala

Price 10.0 INR/ Pack

Get a Price/Quote

MOQ : 100 Packs

Dal Tadka Masala Specification

Ingredients
Coriander, Cumin, Red Chili, Turmeric, Dry Ginger, Salt, Asafoetida, Garlic, Other Spices

Flavor
Robust, Spicy and Tangy

Purity(%)
100%

Physical Form
Powder

Moisture (%)
Less than 5%

Variety
Indian Masala

Usage
Used to season Dal Tadka and other lentil dishes

Product Name
Dal Tadka Masala

Product Type
Blended Masala

Shape
Fine Powder

Processing
Blended, Hygienically Processed

Color
Yellowish-brown

Grade
Food Grade

Shelf Life
12 Months

Weight
100g (also available in 50g, 200g, 500g packs)

Taste
Spicy, Aromatic

Storage
Store in a cool, dry place

Additives
No artificial colors or preservatives

Suitable For
Vegetarian, Vegan

Storage Instructions
Keep away from direct sunlight and moisture

Serving Size
As required (typically 1 tsp per serving of dal)

Packaging Type
Laminated Pouch/Box

Aroma
Rich and Inviting

Allergen Information
Contains Garlic and Asafoetida

Dal Tadka Masala Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Dal Tadka Masala

Jump on the taste revolution with our Dal Tadka Masala-procure this matchless blend in a convenient laminated pouch or sturdy box. Designed for instant checkout and seamless cooking, this hygienically processed, fine powder combines the unmatchable flavors of coriander, cumin, red chili, turmeric, garlic, asafoetida, and more. Its gorgeous yellowish-brown hue and robust, spicy-tangy aroma elevate every dish. Suitable for vegans and vegetarians, this food-grade masala is free from artificial colors and preservatives-a 100% pure gourmet touch!

Unbeatable Versatility and Usages

Dal Tadka Masala shines in lentil preparations but is equally adept at enhancing curries, soups, and vegetable dishes. Its general use extends across kitchens, restaurants, and catering services. A serving size of just 1 tsp brings rich, spicy, and tangy notes to any meal. With its delicate moisture content and 12-month shelf life, you can trust this masala to remain fresh and aromatic, ensuring every use is both special and consistent.

Flexible Payment Terms & Broad Domestic Reach

Our proposal amount and supply flexibility cater to both retail and wholesale needs across India. The sale price supports various budget ranges, and we prioritize seamless transactions for every customer. Dal Tadka Masala is readily supplied in major domestic markets, with sample packs available for evaluation before committing to a larger purchase. Experience the finest Indian masala, backed by customer-oriented payment terms and widespread distribution networks.

FAQ's of Dal Tadka Masala:

Q: How should I store Dal Tadka Masala for maximum freshness?

A: Store the masala in a cool, dry place, away from direct sunlight and moisture to preserve its robust aroma and quality.

Q: What dishes can I use Dal Tadka Masala in besides Dal Tadka?

A: While perfect for Dal Tadka, this masala also enhances curries, soups, lentil dishes, and various vegetable preparations, making it a versatile kitchen essential.

Q: When is the best time to add Dal Tadka Masala during cooking?

A: Add the masala towards the end of cooking or while tempering to unlock its full flavor and aroma in your dish.

Q: Where is Dal Tadka Masala manufactured and supplied from?

A: This Indian masala is manufactured using food-grade processes and supplied from India, ensuring authenticity and quality.

Q: What are the main benefits of using Dal Tadka Masala?

A: Dal Tadka Masala offers a quick and easy way to impart spicy, aromatic, and tangy notes to your food without artificial additives, delivering pure, hygienically processed flavor every time.